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Pasta Prima High Protein Cheese Ravioli 28oz package

Product Description:

Introducing our new Pasta Prima High Protein Ravioli Club Size (28oz), Available at select Club Stores. Made with parmesan, swiss, and ricotta cheeses, this new ravioli features a high-protein dough that still taste great and will give you your needed boost of protein. Ready in only 7 minutes, enjoy this cheesy ravioli in a snap. Perfect for families, search our store locator to see if its available at club stores near you!
Net Weight: 28oz
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Ingredients:

FILLING: Pasteurized Whole Milk (Milk, Vitamin D), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Part-skim Ricotta cheese (Pasteurized Whey, Pasteurized Grade A Part-Skim Milk, Vinegar, Salt), Wheat Protein Isolate, Sea Salt, Sodium Caseinate (derived from milk), Granulated Garlic, White Pepper.

PASTA: Semolina Flour, Whole Eggs, Wheat Protein Isolate, Water, Sodium Caseinate (derived from milk).

Contains: Egg, Milk, Wheat.
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Related Recipes:

Gluten Free Five Cheese Ravioli with Lemon Herb Alfredo Sauce
Gluten Free Five Cheese Ravioli with Lemon Herb Alfredo Sauce

Gluten Free Five Cheese Ravioli with Lemon Herb Alfredo Sauce

Five Cheese Ravioli with Tomato and Basil
Five Cheese Ravioli with Tomato and Basil

Five Cheese Ravioli with Tomato and Basil

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Cooking in 3 Easy Steps

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How To Cook - Step 1
1. Add pasta to 4 quarts of gently boiling water. Stir immediately.
How To Cook - Step 2
2. Cook for 3 minutes (until internal temp reaches 165º F). If frozen, cook for 4 minutes.
How To Cook - Step 3
3. Scoop pasta out of water and strain to avoid breaking. Coat with your favorite sauce and serve.

Serve with caution, as food will be hot. Refrigerate leftovers immediately.