Recipe Description:Pair the warm flavors of Organic Butternut Squash Ravioli with this simple Brown Butter, Walnut, and Sage recipe. Though the flavors are complex, this easy dinner recipe is a sure fire treat for any family meal.
1. Add pasta to 4 quarts of gently boiling water. Stir immediately.
2. Cook for 3 minutes (until internal temp reaches 165º F). If frozen, cook for 4 minutes.
3. Scoop pasta out of water and strain to avoid breaking. Coat with your favorite sauce and serve.
Serve with caution, as food will be hot. Refrigerate leftovers immediately.